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D.C. Hunger Solutions
  • Hunger in D.C.
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    • Who Goes Hungry?
    • Consequences of Hunger and Poverty
  • Federal Nutrition Programs
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    • School Breakfast Program (SBP)
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      • Benefits of School Breakfast
      • National School Breakfast Week
      • D.C. School Meals Report
    • National School Lunch Program (NSLP)
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      • D.C. School Meals Report
      • National School Lunch Week
    • Afterschool Meals
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      • Who Serves Afterschool Meals?
    • Summer Meals (SFSP)
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      • Communications Toolkit: D.C. Summer Meals Program
      • Find Summer Meals Sites
      • Become a Summer Meals Site or Sponsor
    • Child and Adult Care Food Program (CACFP)
    • WIC (Special Supplemental Nutrition Assistance Program for Women, Infants, and Children)
    • Pandemic EBT
  • Training & Outreach
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    • Outreach
  • Get Help
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    • COVID-19 Food Resources and Updates
  • Food Policies
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    • COVID-19 Policy Updates and Program Guidance
    • Healthy Students Amendment Act
    • WIC Expansion Act
    • Healthy Parks Amendment Act
    • Healthy Schools Act
    • Healthy Tots Act
    • Grocery Access
    • DC Food Policy Council
    • Testimony
  • About Us
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    • Our Mission
    • Meet the Team
    • Our Supporters
    • Our Partners
    • Jobs and Internships
    • Contact Us
    • Nondiscrimination Statement
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  • Hunger in D.C.
    • Who Goes Hungry?
    • Consequences of Hunger and Poverty
  • Federal Nutrition Programs
    • School Breakfast Program (SBP)
      • Benefits of School Breakfast
      • National School Breakfast Week
      • D.C. School Meals Report
        • Older Adults
        • National School Lunch Program (NSLP)
          • D.C. School Meals Report
          • National School Lunch Week
        • P-EBT
        • Supplemental Nutrition Assistance Program (SNAP)
        • Afterschool Meals
          • Who Serves Afterschool Meals?
        • Summer Meals (SFSP)
          • Communications Toolkit: D.C. Summer Meals Program
          • Find Summer Meals Sites
          • Become a Summer Meals Site or Sponsor
        • Child and Adult Care Food Program (CACFP)
        • WIC (Special Supplemental Nutrition Assistance Program for Women, Infants, and Children)
  • Training & Outreach
    • Outreach
  • Get Help
    • COVID-19 Food Resources and Updates
  • Food Policies
    • COVID-19 Policy Updates and Program Guidance
    • Healthy Students Amendment Act
    • WIC Expansion Act
    • Healthy Parks Amendment Act
    • Healthy Schools Act
    • Healthy Tots Act
    • Grocery Access
    • DC Food Policy Council
    • Testimony
  • About Us
    • Our Mission
    • Meet the Team
    • Our Supporters
    • Our Partners
    • Jobs and Internships
    • Contact Us
  • Newsroom
    • Updates and Announcements
    • News Releases
    • In the News
    • Story Ideas
    • Testimony
    • Request an Interview
  • Take Action
    • Become a Volunteer
    • Contact D.C. Elected Officials
    • Donate
    • Share Your Story
  • Apply for SNAP

Nondiscrimination Statement

  • About Us
    • Our Mission
    • Meet the Team
    • Our Supporters
    • Jobs and Internships
    • Our Partners
    • Contact Us
    • Nondiscrimination Statement
Home / About Us / Nondiscrimination Statement

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), religious creed, disability, age, political beliefs, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English.  Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the agency (state or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (833) 620-1071, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to:

  1. mail:
    Food and Nutrition Service, USDA
    1320 Braddock Place, Room 334
    Alexandria, VA 22314; or
  2. fax:
    (833) 256-1665 or (202) 690-7442; or
  3. email:
    FNSCIVILRIGHTSCOMPLAINTS@usda.gov

This institution is an equal opportunity provider.

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DCHS commends the @USDA for approving D.C.’s P-EBT plan, providing food assistance benefits to children who have lost access to free or reduced-price school meals due to COVID-19-related school closures: https://bit.ly/3rU4HML

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